Paxton IGA Recipes
http://www.paxtoniga.com/Recipes/Detail/5174/
Chicken Salad and Apple Croissants
Yield: 6 servings (2 croissants each)
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Ingredients
| 10 | ounces | cooked chicken, diced | |
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| 1/2 | cup | green grapes, halved | |
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| 1/2 | cup | celery, chopped | |
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| 1/3 | cup | mayonnaise | |
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| 1/4 | cup | plain yogurt | |
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| 1/4 | cup | sliced almonds, toasted | |
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| 1/8 | teaspoon | salt | |
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| 1/4 | teaspoon | freshly ground pepper | |
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| 1 | apple, cored and cut into 12 thin slices | ||
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| 1 | can | lemon lime soda | |
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| 12 | mini croissants or potato rolls, split lengthwise but not cut all the way through | ||
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| 6 | leaves romaine, torn in two | ||
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| 12 | frilled toothpicks | ||
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Directions:
In a large mixing bowl combine chicken, grapes, celery, mayonnaise, yogurt, almonds, salt and pepper.
Place sliced apples into a glass filled with lemon lime soda to prevent browning. Pat dry before placing in sandwich.
Line inside of croissant with lettuce. Lay two slices of apple over lettuce (skin side facing out). Spoon equal amounts of chicken salad into each croissant. Secure with frilled toothpicks.
Please note that some ingredients and brands may not be available in every store.
Paxton IGA Recipes
http://www.paxtoniga.com/Recipes/Detail/5174/
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