Paxton IGA Recipes
http://www.paxtoniga.com/Recipes/Detail/359/
Chicken Caesar Wraps
Customer Rating:
1 Ratings 1 Comment
Yield: 8 servings
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Ingredients
| 8 | boneless, skinless chicken tenderloins | ||
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| 1 | cup | water | |
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| 1 | cup | instant rice | |
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| 3/4 | cup | Caesar salad dressing | |
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| 8 | (10- inch) flour tortillas, warm | ||
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| 2 | cups | shredded romaine lettuce | |
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| 2 | tomatoes, chopped | ||
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| 1/2 | cup | seasoned croutons | |
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Nutrition Facts
Yield: 8 servings
Approximate Nutrient Content per serving:
| Calories: | 306 | |
| Calories From Fat: | 117 | |
| Total Fat: | 13g | |
| Cholesterol: | 14mg | |
| Sodium: | 262mg | |
| Total Carbohydrates: | 34g | |
| Protein: | 11g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
1. Spray large skillet with nonstick cooking spray. Add chicken, cook over medium-high heat 8 to 10 minutes or until lightly browned and no longer pink in center. Remove from skillet and keep warm.
2. Add water. Bring to a boil; add rice. Cover; remove from heat and let stand for 5 minutes or until liquid is absorbed. Stir in salad dressing.
3. Spoon rice mixture evenly down center of tortillas; top with chicken, lettuce, tomatoes and croutons. Fold in both sides of tortillas; roll up tightly from bottom, keeping filling firmly packed. Slice each wrap diagonally into 2 pieces.
Please note that some ingredients and brands may not be available in every store.
Paxton IGA Recipes
http://www.paxtoniga.com/Recipes/Detail/359/
Customer Comments
Anon. Lacon, IL
“Great easy recipe. I added some fried onions on top and it added to the taste.”
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